The keto diet, as a
rule, is very low in carbs, high in fat and moderate in protein. When following
a ketogenic diet, carbs are typically reduced to under 50 grams per day, though
stricter and looser versions of the diet exist. Fats should replace the
majority of cut carbs and deliver approximately 75% of your total calorie
intake. Proteins should account for around 20% of energy needs, while carbs are
usually restricted to 5%. This carb reduction forces your body to rely on fats
for its main energy source instead of glucose a process known as ketosis. While
in ketosis, your body uses ketones molecules produced in the liver from fats
when glucose is limited as an alternate fuel source. Though fat is often
avoided for its high calorie content, research shows that ketogenic diets are
significantly more effective at promoting weight loss than low-fat diets. Plus,
keto diets reduce hunger and increase satiety, which can be particularly
helpful when trying to lose weight.
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